AUTHENTIC HONG KONG STYLE CUISINE

(acquired taste)

SOUPS

• Hot & Sour Soup with Black Mushroom (hot & spicy)   $7.95
• Sweet Corn with Minced Chicken   $7.95
• Minced Beef with Egg Flower   $9.95
• Seafood with Bean Curd   $9.95

APPETIZERS

• Salt & Pepper Combination (hot & spicy)   $12.95
• Pot Stickers   $6.95

PORK and BEEF

• Pork Chop Peking Style   $10.95
• Pork Chop with Salt & Pepper (hot & spicy)  $10.95
• Hong Sue Bean Curd   $9.95
• Moo Shu Beef   $10.95
• Orange Flavored Beef (hot & spicy)  $12.95
• Beef with Seasonal Vegetables   $12.95
• Chinese Style Beef Tenderloin   $13.95
• Satay Beef Served on a Hot Plate  $12.95

POULTRY

• Pressed Duck with Taro Root   $12.95
• Crispy Skin Chicken   $9.95
• Orange Flavored Chicken (hot & spicy)  $9.95
• Salt & Pepper Chicken (hot & spicy)  $10.95

SEAFOOD

• Triple Delight with Black Bean Sauce  $13.95
• Triple Delight with Ginger & Green Onion  $13.95
• Stir-Fried Fillet of Sole with Chive  $13.95
• Shrimp & Scallop with Bean Curd  $13.95
• Shrimp & Scallop with Vegetables  $13.95
• Shrimp & Scallop Stir-Fried   $13.95
• Honey Glazed Walnut Shrimp  $13.95
• Shrimp with Salt & Pepper (hot & spicy)  $13.95
• Breaded Fried Cuttle Fish & Squid  $13.95
• Combo Seafood with Vegetables  $13.95
• Cuttle Fish & Squid with Shrimp Sauce   $13.95
• Fish Fillet with Vegetables  $13.95
• Seafood Combo in Bird Nest $13.95
• Clam with Garlic & Black Bean Sauce                    Market Price
• Steamed Fresh Oyster with Black Bean Sauce (6)  Market Price
• Oyster with Salt & Pepper (hot & spicy)                  Market Price
• Fresh Oyster Baked with Ginger & Onion                Market Price
• Stir-Fried Fillet of Sole with Vegetables                   Market Price
• Steamed Fish                                                       Market Price
• Live Maine Lobster with Ginger & Onion                  Market Price
  steamed, stir-fried or baked
• Live Dungeness Crab                                             Market Price
  steamed, stir-fried or baked

CASSEROLES

• Stewed Brisket of Beef in Rice Sauce   $9.95
• Seafood Combo with Bean Curd   $13.95
• Diced Chicken & Anchovy with Bean Curd   $10.95
• Pork & Anchovy with Eggplant  $10.95
• Dover Sole Fillet   $13.95
• Satay Shrimp with Vermicelli  $13.95
• Seafood with Bean Curd   $13.95

VEGETABLES

• Chinese Vegetable with Oyster Sauce   $9.95
• Buddha Delight   $9.95
• Crispy Bean Curd   $11.95
• Steamed Kirin Bean Curd  $11.95
• Black Mushroom with Seasonal Vegetables  $9.95

RICE and NOODLES

• Seafood Combo Chow Mein  $13.95
• Shredded Chicken Chow Mein   $9.95
• Shredded Pork Chow Mein  $9.95
• Beef Vegetable Chow Mein  $9.95
• Vermicelli Singapore Style  $9.95
• Vermicelli Har-Mon Style  $9.95
• Beef with Rice Noodle  $9.95
• Anchovy and Chicken Fried Rice  $9.95
• Fu Kin Fried Rice   $9.95
• Yang Chow Fried Rice  $9.95
• Beef Vegetable Over Rice Noodles  $11.95
• Triple Mushroom Combo  $9.95